Hungarian dessert variety, successfully grown throughout Poland. Round, very large yellow-green fruits ripen in early September. On heavier, fertile, and moist soils, clusters can be very compact. Prefers warm, sunny, and sheltered locations. Best grown in fertile, sandy-loamy, slightly moist...

Hungarian dessert variety, successfully grown throughout Poland. Round, very large yellow-green fruits ripen in early September. On heavier, fertile, and moist soils, clusters can be very compact. Prefers warm, sunny, and sheltered locations. Best grown in fertile, sandy-loamy, slightly moist...

'Marechal Foch' is a French-American hybrid, visually similar to Leon Millot. Highly resistant to fungal diseases and frost—buds withstand down to -30°C. Perfect for wine production! Fruits ripen in early September. Prefers warm, sunny locations and grows best in fertile, sandy-loamy, slightly...

A very productive and frost-resistant variety (down to -30°C), well-suited for the Polish climate. Regenerates well after spring frosts. Yields reliably. Large, long clusters of yellow, very sweet, and juicy grapes ripen early—often in early September. Grows fast, ideal for pergolas or fences....

'Seyval Blanc' is one of the most valued white grape varieties cultivated in Polish vineyards. Its popularity is due to the vine’s exceptional resilience and the high quality of the wines it produces. Originating from France, it is often referred to as the "Chardonnay among hybrids". High...

'Seyval Blanc' is one of the most valued white grape varieties cultivated in Polish vineyards. Its popularity is due to the vine’s exceptional resilience and the high quality of the wines it produces. Originating from France, it is often referred to as the "Chardonnay among hybrids". High...

This is one of the few grapevine varieties in Poland suitable for producing naturally sweet dessert wines. A key feature of Solaris is its resistance to fungal diseases and high frost tolerance. Perfect for wine production! Solaris is not demanding regarding its location. It ripens early,...

This is a hybrid obtained with a large contribution of American grapevines, particularly the Labrusca variety. The bushes grow moderately strong, with an upright and regular shape. The shoots lignify early along their entire length, which makes them easy to guide, but they require stable...

A high-quality dessert variety with very tasty fruits. The yield of the bushes is very high. The bunches are large and very large, moderately compact. The berries are large, with an original oval shape, light yellow in color, and very tasty. Due to its high healthiness and very abundant...

Cold-hardy early French variety intended for wine production. Semi-transparent white-green fruits with a blush on the sun-exposed side. It reliably produces crops in Polish conditions. Very high yield. The bushes start bearing fruit very early, and well-established vines will bear fruit...

The grapes are medium-sized, cylindrical or cylindrical-conical, usually medium-tight or loose. On heavier, more humid, and fertile soils, the clusters can be very tight. The berries are medium-sized, uniform, round-oval, with a strong skin fused with the pulp. Perfect for wine production! It...

A variety of unknown origin. One of the earliest varieties suitable for the Polish climate, due to its early ripening (the fruits accumulate a considerable amount of sugar before full ripening). It is resistant to diseases and completely frost-resistant – an attractive variety for amateur...

One of the most attractive dessert varieties, successfully cultivated throughout Poland. Large clusters, tasty, well-colored berries combined with high frost resistance and an early fruit ripening period make this variety popular among professionals as well as in amateur plantings. It prefers...

A very tasty variety (muscat), suitable for both dessert use and wine production. It is well-suited for amateur cultivation throughout Poland. Requires winter protection. The fruits are a vitamin powerhouse. This grapevine prefers warm, sunny locations, sheltered from cold and strong winds....

Cabernet Franc is a red grape variety originating from France, widely used for blending (e.g. with Cabernet Sauvignon and Merlot). A moderately vigorous vine reaching 3–5 m in height, undemanding and tolerant of site and soil. Dark blue fruits ripen in autumn. It prefers fertile, sandy-loam,...