Yellow raspberry 'Allgold' is a variety that is gaining more and more popularity among consumers year after year. One of the sweetest autumn varieties of raspberries. It is especially recommended for amateur cultivation.

Application: as a dessert fruit and for all kinds of preserves. From the fruit, you can make jams, juices, purees, compotes, and frozen products. Raspberry fruits are honey-producing. It grows to a height of 1.2 – 1.8 m. It is a frost-resistant plant. It produces several or dozens of stiff shoots, densely foliated, covered with a waxy coating, and densely covered with thorns.

Blooming and fruiting: The flowers are yellow and medium-sized. They bloom from May to August. The fruits are large, round, yellow-orange in color. The flesh is juicy and very tasty. This variety bears fruit twice during the season. In July, fruits appear on the shoots that grew the previous year. In the fall, on this year's shoots, in smaller quantities.

Care: It prefers a sunny or semi-shaded position. The soil should be fertile, moist, with an acidic pH. Yellow raspberries are characterized by low susceptibility to fruit rot and cane dieback. Their curled leaves are not a disease but a characteristic feature of this species.

Pruning: The raspberry requires strong pruning. The shoots that bear fruit in July should be cut back right after fruiting is finished. This way, new ones will develop faster and bear fruit. Additionally, raspberries should be pruned for maintenance during the season.