A very tasty variety (muscat), suitable for both dessert use and wine production. It is well-suited for amateur cultivation throughout Poland. Requires winter protection. Eating grapes strengthens the body's immune system against infections. Grapes also contain vitamin A, which positively affects vision, as well as B vitamins, which alleviate stress. They also contain iron and iodine, which regulate thyroid function.

Ripening: September

Care: At the beginning of November, cover the vines with soil (peat), creating a mound of about 30 cm in height above each vine, securing several of the lowest buds. In the first year after planting, lead the vine on a single shoot. Pruning in subsequent years depends on the adopted vine training and pruning methods.

Planting: Plant 10-15 cm deeper than the level it was in the pot. Smaller plants should be planted in a depression and covered with soil only in the fall. This method of planting significantly increases the frost resistance of the grapevines.