A high-quality dessert variety with very tasty fruits. The yield of the bushes is very high. The bunches are large and very large, moderately compact. The berries are large, with an original oval shape, light yellow in color, and very tasty. Due to its high healthiness and very abundant fruiting, this variety is grateful and very easy to grow. Eating grapes strengthens the body’s immunity against infections. Grapes also contain vitamin A, which positively affects vision, and B vitamins, which reduce stress. They contain iron and iodine, which regulate thyroid function.

Ripening: Early September.

Care: At the beginning of November, we cover the bushes with soil (peat), making a mound about 30 cm high over each, securing the lowest buds. In the first year after planting, we train to one shoot. Pruning in the following years depends on the methods of training and pruning chosen by you.

Planting: Plant 10-15 cm deeper than it was in the pot. Smaller plants should be planted in a depression and covered with soil only in the autumn. This method of planting significantly increases the frost resistance of grape bushes.